Tate’s Is Releasing 3 New Cookies and We’ve Got Details

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Tate’s, the makers of everyone’s favorite crispy cookie, is adding not one, not two, but three new cookies to its permanent collection. These three new cookies join a line-up of more than two dozen cookies. Yeah, Tate’s is more than just thin, crispy chocolate chip cookies (which you would know if you checked out our ranking of the best Tate’s cookies). Here are the three new Tate’s cookies making their debut as permanent Tate’s offerings. 

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White Chocolate Macadamia Nut

If this sounds familiar, it’s because this flavor has been out before—but only as a limited time offering. You get that classic, thin, crispy, brown-buttery cookie speckled with white chocolate chips and macadamia nuts. 

Soft Baked Double Chocolate Chip

Tate’s expanded beyond its crispy roots with its Soft Baked line in 2025. Now, they’re adding to it with a Double Chocolate Chip. It’s a soft chocolate cookie with semi-sweet chocolate chips. Chocolate, chocolate, chocolate. 

Mint Chocolate Chip 

As Tate’s top-selling limited-edition cookie, it only makes sense for it to join the year-round line-up. It’s Tate’s traditional thin, crispy chocolate chip cookie with the addition of a subtle peppermint flavor. 

When can you get these cookies? 

You can order the cookies from Tate’s website right now, but keep an eye out for them on shelves at stores wherever Tate’s cookies are usually sold. Bags will retail for $5.99 – $6.99. And stay tuned to Sporked for a full review of the new Soft Baked Double Chocolate Chip! 

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About the Author

Justine Sterling

Hi! I’m the editor-in-chief of Sporked. I will never turn down a fresh-shucked oyster but I’ll also leap at whatever new product Reese’s releases and I love a Tostitos Hint of Lime, even if there is no actual lime in the ingredients. Why you should trust me: I have been writing about food and beverages for well over a decade and am an avid at-home cook and snacker. I began my career writing about fine dining and recipes, moved into cocktails and spirits, and now I talk about groceries. If you can eat it or drink it, I’ve probably written about it. What I buy every week: Trader Joe’s dried okra. Appleton Farms prosciutto from Aldi. Some sort of Trader Joe’s cheese (I’m into the aged gouda at the moment). Frozen waffles (usually the Eggo Cinnamon Toast Minis). Spindrift water (loving the Cosmopolitan right now). Favorite ranking: Smoked salmon. Imagine me as Scrooge McDuck but instead of coins I’m diving into a vault of slippery smoked salmon slices. Pure joy. I also found some real steals in that taste test! Least favorite ranking: Canned oysters. I had such high hopes for this but it quickly became a chore. The kitchen smelled like an uncleaned aquarium.

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