We Tried All 3 Snickers Dipping Sauces

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Snickers may satisfy, but the classic candy bar brand was not satisfied just being a sweet treat. So they teamed up with Buffalo Bills quarterback and Hailee Steinfeld spouse Josh Allen to create Snickers sauces made with actual Snickers ingredients. 

The press release did not go into details about why Josh Allen got involved. Does he regularly melt down Snickers bars to make his own sauces? Does he do some sort of celebration dance that’s called the Snickers Sauce? Does he just love a squeeze bottle? It’s a mystery. But I do know what these new limited edition Snickers Sauces taste like because I tried them straight off a spoon. Read on for the full review of all three flavors. 

Snickers Caramel Buffalo

Snickers Sauce!

Snickers Sauces Caramel Buffalo

Pros: Oof. This is tough. Okay, I’ve got something: The texture and consistency of this sauce are good. It’s smooth and silky and will coat a wing or tender really well. It also definitely tastes like caramel and Buffalo sauce. 

Cons: Caramel and Buffalo sauce do not taste good together. It’s buttery and sweet and caramelly and it’s also buttery and tangy and spicy, like Buffalo sauce. And when I say spicy, I mean spicy. Kudos for the swing, Snickers, but this simply shouldn’t exist. 

Credit: Liv Averett / Snickers

Rating:

1.5/10

Sporks

Snickers Sauces Chocolate Barbecue
Snickers Sauces Chocolate Barbecue

Snickers Sauce!

Pros: The barbecue sauce flavor is heavy on the smoke and packs a punch. And you do get some hint of chocolate. Once again, it follows through on the promise of the premise. And it does so more successfully than the Caramel Buffalo sauce. If you basted some ribs with this sauce, I’d eat them. 

Cons: The texture is all wrong. When you squeeze it out, it gets extruded. It doesn’t pool, it remains in thin little ropes. That’s not sauce. That’s not even dip. That’s just slightly melted chocolate.

Credit: Liv Averett / Snickers

Rating:

4.5/10

Sporks

Snickers Sauces Peanut Teriyaki

Snickers Sauce!

Snickers Sauces Peanut Teriyaki

Pros: This Snickers Sauce genuinely tastes good! It’s salty and peanutty. It tastes like a more soy-forward satay sauce. And the texture is great—thick and silky. I’d happily dip some grilled chicken into this sauce. 

Cons: You can’t buy this on its own (more on that below). And, out of all the Snickers Sauces, this probably has the most tenuous connection to an actual Snickers bar. But I think, when it comes to sauce, that’s for the best. 

Credit: Liv Averett / Snickers

Rating:

7.5/10

Sporks

How can you get these Snickers sauces?

You cannot simply purchase this trio of limited-edition Snickers sauces at the store. It’s…well…it’s complicated. I’ll let Snickers explain it. Here’s what the brand has to say: “The Snickers sauces will drop during halftime of the 1pm ET Sunday NFL games every Sunday in September starting September 7. Fans can visit snickers.com/sauces at approximately 2:30 p.m. ET each Sunday in September to get their hands on the limited-edition Snickers Sauces 3-pack for free with a purchase of a pack of Snickers Minis.” 

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About the Author

Justine Sterling

Hi! I’m the editor-in-chief of Sporked. I will never turn down a fresh-shucked oyster but I’ll also leap at whatever new product Reese’s releases and I love a Tostitos Hint of Lime, even if there is no actual lime in the ingredients. Why you should trust me: I have been writing about food and beverages for well over a decade and am an avid at-home cook and snacker. I began my career writing about fine dining and recipes, moved into cocktails and spirits, and now I talk about groceries. If you can eat it or drink it, I’ve probably written about it. What I buy every week: Trader Joe’s dried okra. Appleton Farms prosciutto from Aldi. Some sort of Trader Joe’s cheese (I’m into the aged gouda at the moment). Frozen waffles (usually the Eggo Cinnamon Toast Minis). Spindrift water (loving the Cosmopolitan right now). Favorite ranking: Smoked salmon. Imagine me as Scrooge McDuck but instead of coins I’m diving into a vault of slippery smoked salmon slices. Pure joy. I also found some real steals in that taste test! Least favorite ranking: Canned oysters. I had such high hopes for this but it quickly became a chore. The kitchen smelled like an uncleaned aquarium.