This week at Crumbl, they’re serving up yet another seemingly random array of cookie flavors. And, while we are a bit confused and disappointed that they’re not leaning further into the seasonal flavors we all know and love in the “-ber” months, that’s not to say that’s the flavors sound half bad either.
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But alas, regardless of the theme Crumbl has gone ahead and released a fully flushed lineup of cookie flavors yet again this week, so we are here to break it down for you. Let’s get into it, shall we?
The Full Cookie Lineup
- Scoopable Cookie Dough — With the recent menu changes at Crumbl, it’s hard to really know what is a permanent menu item and what is just a rotating flavor. Regardless though, the Scoopable Cookie Dough is back again. The baked cookie dough is scooped and served whilst still warm and gooey, and the brown sugar cookie dough with semi-sweet and milk chocolate mix-ins is serve served with ice ice cream-inspired vanilla bean mousse.
- OREO® Cookies & Cream Cake — This all-new addition to the Crumbl menu is once again playing with the collaboration between the two companies: Oreo and Crumbl. This time, though, it takes the form of a layered cake. It is a two-tiered dark chocolate cake with Oreo pieces inside the sponge itself. Layered in between the cake layers is Oreo cream cheese, frosting and Oreo syrup. For garnish, there is a singular mini Oreo on top.
- Oatmeal Creme Pie Cookie — Returning to the menu for the first time since Little Debbie week is Crumbl’s version of the iconic oatmeal cream pie cookie. And, like the classic, it takes two thin oatmeal cookies and sandwiches a layer of marshmallow cream cheese frosting between.
- Churro Cookie —We’ve certainly been seeing a lot of variations on different cinnamon sugar cookies since the beginning of autumn, and this week that’s being represented by the Churro Cookie. The warm cinnamon cookie is topped with a swirl of cinnamon buttercream and a dusting of cinnamon sugar. This is certainly one of their more basic cookies, but we’re not here to complain.
- Double Fudge Brownie —The more we look at the Crumbl lineup for this week, it seems like they’re really just relying on classic flavors to get us through. The Double Fudge Brownie’s a perfect example of that. It is simply a chocolate brownie loaded with semi-sweet chocolate chunks and milk chocolate chips that has been baked fudgy perfection before being topped with a creamy chocolate fudge frosting.
- Peanut Butter Cup Cookie ft. REESE’S — If we had to guess which companies Crumbl is most likely to partner with for the week’s menu, Reese‘s is guaranteed to be up there with the likes of Oreo and Biscoff. This week Crumbl is doing so with this cookie that takes a standard peanut butter cookie, tops it with a pool of melty peanut butter-flavored chips, a drizzle of milk chocolate, and chopped Reese’s peanut butter cups for danish.
- Lemon Bar Cookie — Here to break up all of this cinnamon and chocolate is this Lemon Bar Cookie packing a zesty punch. The tender lemon cookie is smothered in squidgy lemon bar topping and a dusting of powdered sugar. It’s simple but certain to be a bright note within this week’s lineup.
- Chocolate Chip Cookie — Although Crumbl is certainly known for their rotating cookie flavors, they of course have to include some classics each week too. And honestly, there’s no cookie more classic than the chocolate chip. Crumbl makes theirs with brown sugar cookie dough, and packs it with milk chocolate chips and semi-sweet chocolate chunks.
- Pink Sugar Cookie — It does truly feel like there is no Crumbl Cookies without this flavor. The tender almond cookie is topped with a swirl of a pale pink almond frosting for a truly iconic look.
- Chocolate Chip Cookie Thin — Crumbl’s value menu is once continuing into this week, and with it the $0.99 Chocolate Chip Cookie Thin is available. The caramelized edges contrast the chewy center, and semi-sweet chocolate chips are studded throughout.
Thoughts? Questions? Complete disagreement? Leave a comment!