I absolutely love Pringles. They’re light, crispy, and come in a tube that’s mostly effective at preventing them from becoming completely pulverized in transit. I even liked the fat-free kind that the brand had to warn might give you anal leakage. Mostly, I love Pringles because they’re a great canvas for creative flavors. Sure, we’ll always love Sour Cream & Onion and BBQ, but you’re cheating yourself out of a world of flavor fun if you don’t pay attention to their newer and limited edition releases.
Case in point: Pringles’ collab with Hot Ones, a YouTube program on which people of note test their tolerance for progressively hotter hot sauces. The chip brand recently released three limited edition flavors as part of its Scorchin’ line: the Classic, Los Calientes Rojo, and Los Calientes Verde. We tried our damndest to get our hands on all three flavors, but couldn’t find Classic. You’re on your own with that one. But here’s how we thought the other two stacks of chips stacked up.
Thoughts? Questions? Complete disagreement? Leave a comment!