These Are 5 Must-Get Items From Publix On BOGO

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If you’re new to our humble Publix BOGO series here at Sporked, welcome! For as much as we appreciate you folk tuning it, we also know that this series is really all about you all getting the most out of your weekly groceries. And if we can be just one small part in helping you get food on your family’s table, whether it be through inspiration or deals, then we’re over the moon. So let’s get down to business, shall we? These are the top five things on BOGO sale this week at Publix.

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Sargento Shredded Cheese

Any chef or cook will tell you that shredded cheese is a no go. And yes, it is covered in starch in a way that may not make it the best option for cooking at home. But at the end of the day, the best thing for you to have in your kitchen is the thing that you’re actually going to use. And everyone is too busy to constantly have the time to grate an entire block of cheese for whatever they’re trying to whip up quick for dinner. There’s no shame in having some shredded cheese on standby. And what’s more classic than Sargento.

Twinning’s Tea

Twinnings is as iconic of a tea brand as it gets. The brand predates the United States, and thusly their iconic tea blends do too. Needless to say, the flavors are expertly balanced and quintessential to any tea collection. This week you can stock up on BOGO without feeling limited and grab a couple extra flavors while you’re at it. Plus, large boxes of the classic Irish breakfast and English breakfast teas come in at over $10, so these are some serious savings.

Kettle & Fire Bone Broth

On that note of serious savings, bone broth from Kettle & Fire is on BOGO too this week. Anyone who has ever tapped into the world of bone broth or has even been curious about it knows that even a small portion of bone broth can be incredibly expensive. Kettle & Fire is one of the most well-known brands in that space and is distributed throughout the US. And yet, one bottle of it can come in just under $12. For a lot of people, that price tag’s a bit of an unreasonable ask for just some broth. But, getting two for that price is a lot more digestible.

Chobani Creamers

We’ve been teasing Chobani’s early release of their Pumpkin Spice Creamer this year for some time now, but it’s about the time now where we actually are getting quite excited to see it on shelf. And rightfully so. The seasons are really starting to get close to changing, so it seems like the perfect time to stock up on all of our seasonal favorites. From Cookie Butter and Pumpkin Spice to their new Ube Sweet Cream Halloween flavor, we’re going to have our fridge lined with every flavor of creamer that we could dream of. 

Publix Italian-Style Pork Meatballs

Spaghetti and meatballs is one of those ultra comforting meals that you seem to never want to actually make for yourself. The truth this, it’s just a lot of fuss. Not only are there a lot of ingredients involved, but it’s messy and it just takes too much time for the average person on any given day of the week. Enter: store-bought meatballs. Not something from the frozen section, but something from the butcher in your local grocery store. These are made with raw meat that you still have to cook at home, but these completely eliminate the preparation aspect of meatballs. It’s a lot more easy to tackle this for a weeknight dinner when you don’t have to make the meatballs from scratch. And, this had a nice change of pace to the regular monotony of weeknight meals, too. It’s elevated, but it’s not much effort either. Since it’s on BOGO this week too, maybe you can have some friends over for a simple hosting hack.

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About the Author

Rachel Jones

Hi! I'm Rachel Jones. I am a freelance food writer based in Florida. I have worked in industry-leading kitchens for over half a decade now, and I graduated from Le Cordon Bleu London in 2024 with a Grand Diplôme. Above all, I love educating people on the food they're eating. All things pastry, all things cuisine, I'm your gal.

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