Merriam-Webster defines biodynamic as “of or relating to a system of farming that follows a sustainable, holistic approach which uses only organic, usually locally-sourced materials for fertilizing and soil conditioning, views the farm as a closed, diversified ecosystem, and often bases farming activities on lunar cycles.” But, we’re not giving a cliche wedding speech, so let’s leave Webster out of this. The biodynamic method has all the buzzwords that allows Erewhon to charge $18 for a smoothie, but what is biodynamic, really?
What does biodynamic mean?
Biodynamic farming or agriculture is an approach to farming in which the farm itself is treated as a living organism. In this mindset, the health and vitality of the animals, farmers, and land are all viewed as parts of the whole. Biodynamic farmers focus on farm-made pest control, soil health, and fertility, and stray from use of chemical or synthetic additives or pesticides. But where there is an absence of artificial chemical additives, there is room for gnomes.
What? Gnomes?
You read that right. Gnomes. But we’re not talking about your run-of-the-mill decorative garden gnome. Biodynamic farming emphasizes a connection between agriculture and spiritual principles. Biodynamic farming founder Dr. Rudolf Steiner refers not infrequently to gnomes, as they’re one of the elemental beings that interact with nature. They are said to symbolize unseen forces in the soil, be particularly connected to earth, and can aid plant growth and mineral absorption. Yes, if you buy biodynamic food you are supporting gnomes. Real gnomes.
Where did biodynamics come from?
Dr. Rudolf Steiner (no relation to the reindeer) created biodynamics. Dr. Steiner was a philosopher and scientist whose work is the backbone of biodynamics. Ol’ Rudy is a late 19th to early 20th century character who rose to prominence for his “anthroposophic” approach. He defined anthroposophy as “a path of knowledge, which intends to lead what is spiritual in the human being to what is spiritual in the universe,” and “is a pathway to developing a conscious awareness of one’s humanity,” according to Sydney Rudolf Steiner College.
The anthroposophy movement informs not only biodynamic farming, but also Waldorf education (yes, Rudy is responsible for Waldorf schools, too), medicine, curative education eurythmy, and The Christian Community, among others. Before it was cool, Dr. Rudolph concluded that, without a spiritual understanding, the Western civilization would bring destruction to itself and earth. He was really fun at parties.
Is biodynamic organic?
Not exactly. In order for a farm to be considered biodynamic, it must meet the National Organic Program standards as a base, but there are additional requirements that make up The Demeter Biodynamic Farm Standard, such as: the whole farm is certified, at least 50% of livestock feed is grown on the farm, and the farm upholds standards of social responsibility. Based on just the last one, we know a few people that would take themselves out of the running.
Why shop biodynamic?
Opting for biodynamic products supports farmers who work with care towards the people, plants, animals, and environment (and gnomes). Pollinators, in particular, benefit from biodynamic farming’s rejection of synthetic pesticides that may be harmful for them. Biodynamic farmers also set aside 10% (or more) of their land for biodiversity. That means that there’s more forage variety for pollinators.
Can I get a biodynamic version of __________?
If not now, maybe soon? Your biodynamic certified options might be a little more scarce than you’d like them to be at the moment, but the list of products is growing. For the time being, you can find biodynamic wine, biodynamic coffee, produce, pasta, and more.
Thoughts? Questions? Complete disagreement? Leave a comment!