2 New Tillamook Ice Cream Pint Flavors Are Coming Soon

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There are two types of people: those who love Tillamook and those who haven’t tried it yet. Seriously, the dairy brand known for its cheese makes some grade A ice cream. And we should know, we tried pretty much all the Tillamook flavors. If we had just one quibble, it would be that Tillamook’s tubs of ice cream might be just a smidge too big.

Sure, they’re great for birthday parties, but if you’re just one woman sitting on her couch trying to smother her sorrows with a frozen treat, well, a tub is just too dang big. Luckily, Tillamook has heard our pleas and is adding not one but two flavors to their small but mighty line-up of pints.

New Pint #1: Cookies & Cream

While we take umbrage with the lack of actual cookie pieces in Tillamook’s Cookies & cCeam, the actual ice cream is still an absolute pleasure. And some folks don’t want their cookies and cream ice cream to be jam-packed with cookie pieces. Here, you get French vanilla ice cream with a smattering of cookie chunks.

New Pint #2: Cookie Dough

Tillamook’s Chocolate Chip Cookie Dough took the number two spot in our most recent cookie dough ice cream taste test. It is so luxurious. The light, fluffy, extremely creamy base ice cream (which is actually cookie dough flavored) is great on its own. It’s only enhanced by the sizable chunks of cookie dough and chocolate chips. This is the Tillamook pint we’ll be grabbing.

What are the other Tillamook pints?

These new Tillamook pints will soon join a line-up of eight other flavors: Coffee Almon Fudge, Mudslide, Mint Chocolate Chip, Sea Salt & Honeycomb Toffee, Oregon Strawberry (one of our top strawberry ice creams), Oregon Dark Cherry, Vanilla Bean, and Chocolate Peanut Butter.

What flavors should Tillamook downsize next? Let us know in the comments and we’ll pass it along.

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About the Author

Justine Sterling

Hi! I’m the editor-in-chief of Sporked. I will never turn down a fresh-shucked oyster but I’ll also leap at whatever new product Reese’s releases and I love a Tostitos Hint of Lime, even if there is no actual lime in the ingredients. Why you should trust me: I have been writing about food and beverages for well over a decade and am an avid at-home cook and snacker. I began my career writing about fine dining and recipes, moved into cocktails and spirits, and now I talk about groceries. If you can eat it or drink it, I’ve probably written about it. What I buy every week: Trader Joe’s dried okra. Appleton Farms prosciutto from Aldi. Some sort of Trader Joe’s cheese (I’m into the aged gouda at the moment). Frozen waffles (usually the Eggo Cinnamon Toast Minis). Spindrift water (loving the Cosmopolitan right now). Favorite ranking: Smoked salmon. Imagine me as Scrooge McDuck but instead of coins I’m diving into a vault of slippery smoked salmon slices. Pure joy. I also found some real steals in that taste test! Least favorite ranking: Canned oysters. I had such high hopes for this but it quickly became a chore. The kitchen smelled like an uncleaned aquarium.