Crumbl just don’t quit. The cookie store is now so much more than that (although believe us, it does not slow down on those new cookie flavors – they come thick and fast every week). It’s now expanded its output to cakes, brownies, cups, and doughnuts, and that’s all alongside its Easter releases, seasonal treats, and everything besides. We bet it’s a busy place to work, although the free cookies would help.
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Its development team is also clearly going harder than ever before: Crumbl currently has nine new desserts that it’s working on, and a couple of them are due to drop pretty soon. Courtesy of our old faithful @snackolator, here’s everything that Crumbl is working on.
Crumbl Desserts In Development
Strawberry Dubai Cup
A Dubai chocolate dessert cup, which combines pistachio and chocolate cream, fresh strawberries, and what looks like a kadayif topping.
Dubai Nest Dirt Cake Cup
A slightly more complicated one here, but no less delicious-looking: Layers of chocolate sponge and what we assume is a pistachio-flavored cream, crowned with lil’ chocolate eggs. This one looks to be on its way for Easter, and we’re excited.
S’mores Icebox Cake
We reported on this one back in January, but it looks as though Crumbl’s still tweaking it. Expect graham cracker crust, marshmallow whip, and chocolate ganache.
Root Beer Float Cookies
Oh maaan, doesn’t this just sound delightful? A root beer flavor mixed with cream and chocolate… we’re in.
Cookies & Milk Tres Leches Cake
A chocolate chip-studded cake base, topped with a whipped crown and crumbles.
Brownie Dippers
Okay, now this one’s fun. Little chunks of Crumbl brownie come in their own cup, with two separate containers of chocolate sauce and chocolate sprinkles. If you don’t like chocolate, you’ll detest it. If you do? You’re in for a treat. This one’s coming soon.
Biscoff Cookie Butter Donut
A ring doughnut topped with a caramel-y glaze and sprinkled with Biscoff cookie pieces.
OREO Golden Mallow Sandwich
This collab with the primo cookie brand of our time pipes creme in between two of its cookies. You might need a napkin for it, but it’ll likely be worth it.
Confetti Cake Batter Cheesecake
Another one that we talked about back in January, but the word is that it’s now almost time for it to drop. You’ve got a cake batter flavored cheesecake base, avec sprinkles, popped on a buttery crust, adorned with whipped cream. Your taste buds? They’ll be singing your praises.