All the Best Frozen Mexican Food from Our Taste Tests

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From frozen burritos to frozen enchiladas, we’ve taste tested a lot of frozen Mexican food here at Sporked. While our faves might not quite rival what you’d order in from your local Mexican restaurant, they’re fast, cheap, and perfect for a quick lunch in a pinch. Here’s all the best frozen Mexican food we’ve found at the grocery store—so far.

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best bean and cheese burrito ramonas bean and cheese burrito

Best Bean and Cheese

Ramona’s Bean & Cheese Burrito

A lot of frozen burritos are essentially tubes of goop. Sometimes that’s a bad thing, sometimes it’s a good thing. Ramona’s Bean & Cheese burrito is the good kind of goop tube. The beans are super creamy (thanks, lard!) and there’s so much gooey cheese for extra flavor. Ramona’s makes some of the best frozen Mexican food, but these bean burritos truly rival what you’d get at a lot of restaurants. 

Read the full ranking of the best bean and cheese burritos

Rating:

10/10

Sporks

frozen chicken burrito

Best Chicken Burrito

Red’s Grilled Chicken & Cheddar Burrito

Our three favorite chicken burritos have flown the coop. Trader Joe’s Chicken Burritos, as well as their Chicken Chile Verde Burritos, have apparently fallen victim to supplier issues (there’s a Change.org petition to bring back the former, if you feel passionately about them) and Artisan Bistro Grilled Chicken Burritos are out of stock everywhere we’ve looked. What we have here is the #4 best chicken burrito we taste tested—but we promise, it’s still good. The chicken in Red’s Grilled Chicken & Cheddar Burrito actually tastes like it was grilled, and the gooey cheese adds some salt and flavor. This one’s for the cheese lovers, for sure. 

Read the full ranking of the best chicken burritos

Rating:

9/10

Sporks

Red’s Chicken Chorizo, Egg & Three Cheese Breakfast Burrito

Best Breakfast Burrito

Red’s Chicken Chorizo, Egg & Three Cheese Breakfast Burrito

Our number one favorite breakfast burrito is maple flavored and, even though it’s a burrito, it just doesn’t have a whole lot in common with Mexican food. So instead I’m including our runner-up on this list. The chicken chorizo has all the right spices and the three-cheese blend makes the filling super goopy and indulgent. My colleague Jordan Myrick says she regularly keeps these in her freezer now. 

Read the full ranking of the best breakfast burritos

Rating:

9.5/10

Sporks

amy's cheese enchiladas

Best Frozen Enchiladas

Amy’s Cheese Enchiladas

There are a lot of disappointing frozen enchiladas out there. Mushy fillings. Sauces that don’t taste quite right. Corn tortillas that are much, much too thick. Amy’s Cheese Enchiladas were the best frozen enchiladas we tasted in our taste test by a longshot. The tortillas are thin and tender. The sauce, which is plentiful, tastes like chili powder and a touch of cumin. And the filling is only cheese—can’t screw that up! While other brands are simply doing too much, Amy’s kept it simple and it’s working for them.

Read the full ranking of the best frozen enchiladas

Rating:

9/10

Sporks

Tapatio Beef Enchiladas

Best Tapatio Frozen Meal

Tapatio Beef Enchiladas

If you’re eating microwave enchiladas because you love the flavor of corn tortillas drenched in a zesty red sauce, you could do worse than Tapatio’s beef enchiladas. The filling is a little bit blah, but we love how the thick corn tortillas really sop up the sauce. If you spot the handsome, mustachioed Tapatio guy in the frozen aisle, this is the box to grab. 

Read the full ranking of the best Tapatio frozen dinners

Rating:

8.5/10

Sporks

best frozen taquitos

Best Frozen Taquitos

El Monterey Extra Crunchy Southwest Chicken Taquitos

These frozen taquitos from El Monterey have consistently wowed the Sporked team. They have a lot more going on than your usual frozen taquitos, but they won us over with their crackly coating and filling that’s reminiscent of Southwest egg rolls you’d get at a chain restaurant. If you want traditional taquitos, there are a lot of other options in our ranking (corn-wrapped and flour-wrapped), but sometimes the best frozen Mexican food goes rogue in a good way.

Read the full ranking of the best frozen taquitos

Rating:

10/10

Sporks

best frozen tacos

Best Frozen Tacos

Don Lee Farms Crisp Ups Chicken Birria & Cotija Cheese Crispy

We don’t love the entire Crisp Ups line of frozen tacos, but the chicken birria variety is particularly tasty if you’re in the mood for some greasy, fun junk food. The cotija cheese and even though there’s no consomme for dipping, the filling has a nice blend of spices that brings birria to mind. If anyone at a CPG brand is reading this, please start putting consomme packets in with your frozen birria products! 

Read the full ranking of the best frozen tacos

Rating:

8.5/10

Sporks

best chicken tamales

Best Frozen Tamales

Del Real Chicken in Green Sauce Tamales

In the realm of frozen Mexican food, frozen tamales are where it’s at. When you’re making frozen burritos in the microwave, a lot of the time the tortillas can get stiff and tough, but masa actually steams beautifully in the microwave. Del Real chicken verde tamales are nice and tender and have a tasty, well-balanced filling. The next time you’re in the mood for a frozen chicken burrito, give frozen tamales a shot instead.

Read the full ranking of the best frozen tamales

Credit: Merc / Ralphs

Rating:

9/10

Sporks

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About the Author

Gwynedd Stuart

Howdy! I’m Gwynedd, Sporked’s managing editor. I live in Los Angeles and have access to the best tacos the U.S. has to offer—but I’m a sucker for a crunchy Old El Paso taco night every now and then. I’ve been at Sporked since 2022 and I’m still searching frozen mozzarella sticks that can hold a candle to restaurant sticks. Why you should trust me: I’ve been a journalist for 20 years (yikes), a consumer of food for 40-plus years, and I’m truly hard pressed to think of foods I don’t like (or that I can’t tolerate at the very least). Oh and one time I cooked my way through Guy Fieri’s cookbook and wrote about the journey through Flavortown. What I buy every week: Trader Joe’s Original Savory Thins. Fat free plain yogurt (usually Fage or Nancy’s). Honeycrisp apples. Sweet cream coffee creamer for my at-home Americanos. A frozen cauliflower crust pizza and some jarred mushrooms to top it with. Old El Paso Stand ‘N Stuff taco shells and Gardein Ground Be’f, even though I think “be’f” is a nightmarish contraction. Favorite ranking: Stouffer’s frozen dinners. I don’t own a microwave (I get my cancers the old fashioned way!), so I love taste testing things that I don’t really buy to eat at home. Least favorite ranking: Soy sauce. Don’t get me wrong, I love soy sauce—but consuming that much sodium in one sitting is probably illegal in some countries. Our frozen enchilada taste test was a close second; the smell of microwaved corn tortillas still haunts me.