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The Most Anticipated Fall Foods, According to You

By Jessica Block | September 6, 2023

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The Sporked Guide to Adulting

By Jordan Myrick | August 22, 2023

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French’s Mustard Skittles: Gimmick or Actually Good?

By Jordan Myrick | August 2, 2023

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Suck on This: We Tried the New Sprite Tic Tacs

By Gwynedd Stuart | July 12, 2023

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What to Buy at the Grocery Store if You’re Obsessed with Tinned Fish

By Vinz Karl | July 12, 2023

zodiac signs as cheeses

Here’s What Cheese You Are Based on Your Zodiac Sign

By Jessica Block | June 20, 2023

Here Are 5 Food Opposites

By Naajia Shukri | January 4, 2023

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Sporked Awards: Best Food Packaging of 2022

By Naajia Shukri | December 28, 2022

Sporked Awards: Best Crunchy Snack We Tasted in 2022

By Danny Palumbo | December 20, 2022

Sporked Predicts 2023’s Top Food Trends

By Justine Sterling | December 15, 2022

Best Gingerbread House Kits: The 4 Best to Build This Year

By Danny Palumbo | December 14, 2022

What Has Hamburger Helper Been Up To? A Lot.

By Danny Palumbo | December 1, 2022