Holiday dessert tables are famous for having too many good things to choose from. There is pumpkin pie, pecan pie, spice cake, sugar cookies, and usually someone asking if there is room for one more slice. Baskin-Robbins has a solution for anyone who wants a little bit of everything: two new ice cream flavors that bring the holiday dessert spread straight to the freezer.
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Baskin-Robbins’ new Dessert Table Collection includes Triple Treat Feast Ice Cream and Frosted Sugar Cookie Ice Cream. One brings together three classic holiday desserts, while the other takes the familiar taste of a frosted sugar cookie and turns it into a scoop of ice cream.
Three Desserts in One Scoop
Choosing between pumpkin pie, pecan pie, and spice cake can be a tough call. Thankfully, Baskin-Robbins has found a way to enjoy all three without needing a bigger dessert plate.
Triple Treat Feast Ice Cream combines spice cake and pumpkin pie flavored ice creams with pecan pralines, pumpkin pie spice cake pieces, and brown sugar swirls.
The pumpkin pie ice cream should bring that familiar sweet, spiced taste, while the spice cake adds another layer of warmth. Pecan pralines provide a little crunch and the brown sugar swirls bring even more sweetness to the mix.
Frosted Sugar Cookie Ice Cream And Milkshake
The new Frosted Sugar Cookie Ice Cream combines sugar cookie ice cream with sugar cookie dough pieces and pink confetti icing swirls.
The cookie dough pieces should give the ice cream a little extra texture, while the icing swirls bring the sweetness of a freshly decorated cookie.
Baskin-Robbins is also turning its new Frosted Sugar Cookie Ice Cream into a milkshake. The Frosted Sugar Cookie Shake has the ice cream with milk and simple syrup, giving customers a drinkable version of the holiday flavor.
When Can You Try the New Holiday Flavors?
The Dessert Table Collection arrived at Baskin-Robbins on November 1st and will be available for a limited time.
The chain has offered holiday-inspired ice cream flavors before, including Gingerbread House, which combined gingerbread ice cream with gingersnap cookie bites and peppermint pieces. This year’s collection takes a different approach by bringing together familiar holiday desserts in new combinations.
Triple Treat Feast is the one to watch for anyone who loves pumpkin pie, pecan pie, and spice cake. The sundae and milkshake also give customers more ways to enjoy the new flavors, whether they want a big bowl of ice cream or something they can sip on the way home.
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