Sporked Awards: Best Booze

We drink at work. Not for fun—it’s for our jobs. But sometimes it’s hard to just have a couple of sips for the sake of tasting. Sometimes the spirit or pre-made cocktail we’re trying is just so dang good, it’s tough to not just kick back and get happy hour started a few hours early. Out of all the bottled and premade cocktails we tasted in 2024, these are the ones we’re still breaking out when five o’clock rolls around. 

Jack Daniels Coca-Cola Cherry

Runner Up

Jack Daniels Coca-Cola Cherry

Look, if you like Cherry Coke and you like whiskey, then you really can’t do better than this new canned cocktail collab from Jack Daniels and Coca-Cola. It’s a perfect balance of Cherry Coke and booze; there’s just enough of a whiskey flavor to let you know that you’re sipping on an adult beverage. I think this is better than the regular canned Jack Daniels Coca-Cola—and that was already on our list of the best canned whiskey cocktails you can buy. If you’re at all curious, please do yourself a favor and buy this extremely simple but extremely good canned cocktail. 

Credit: Liv Averett / Total Wine

Rating:

9/10

Sporks

VMC Jamaica Hibiscus Cocktail

Winner

VMC Jamaica Hibiscus Cocktail

This is why you should never judge a product by its name. Or its packaging. Or its ownership. The unelegantly named VMC line of canned tequila cocktails was launched by a professional Mexican boxer—who happens to have extremely good taste in cocktails. Every single one of the VMC canned tequila cocktails we tried was good, but the Jamaica Hibiscus Cocktail was the best. It’s so tangy and tart and floral, with a zesty tequila kick. It’s unlike any other canned cocktail I’ve had, and now you can buy them in tallboy cans. And that’s very bad news for my liver.

Credit: Liv Averett / Total Wine

Rating:

9.5/10

Sporks

sporked awards 2024

The 2024 Sporked Awards

We ate our way through hundreds of products this year to find the best. Now it’s time to honor the best of the best.

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About the Author

Justine Sterling

Justine Sterling is the editor-in-chief of Sporked. She has been writing about food and beverages for well over a decade and is an avid at-home cook and snacker. Don’t worry, she’s not a food snob. Sure, she loves a fresh-shucked oyster. But she also will leap at whatever new product Reese’s releases and loves a Tostitos Hint of Lime, even if there is no actual lime in the ingredients.