When’s the last time you had a plate of frozen fish sticks? We’re not talking about breaded, fried fish filets—I’m talking specifically about fish in stick form. Had they been invented sooner, they’d certainly be called “fish fries,” a much snappier name for fodder for kids, but there’s something sweet and nostalgic about breaded, fried sticks of fish.
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What makes good fish sticks the best fish sticks?
There are two types of fish sticks:
- Minced fish fish sticks
- Whole fish fish sticks
We included both here, but we personally prefer whole to minced. Regardless of format, the best fish sticks have:
- Crispy, crunchy breading that isn’t too greasy and doesn’t taste like stale oil.
- Fresh tasting fish. Even if they contain a grab bag of minced fish, no fishy aftertaste, please!
In our third fish stick taste test (which you can watch below), we re-tasted some brands we’d liked in the past and added some new brands to the list, too. These were harder to find than they’d been in the past—in fact, we struck our previous #1 pick from the list because they don’t appear to be available anymore. Is the humble fish stick falling out of favor with the kids? We hope not, but here are the best fish sticks to buy while you still can.
Best Fish Sticks, Ranked
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- Great Value Fish Sticks
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I firmly believe that fish sticks should be cheap, especially if they’re minced. And these Great Value fish sticks are nice and cheap. The sticks themselves are small, but the breading is very well seasoned and it tastes great with the pollock. I cooked these in the oven rather than the air fryer because the box suggested conventional oven as the preferred method, and they were as crispy-crunchy as any of the air-fried sticks we ate. And you really can’t beat $5 and change for more than a pound of fish sticks. —Gwynedd Stuart
- Dr. Praeger’s Lightly Breaded Fish Sticks
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Dr. Praeger’s Fish Sticks are the perfect size for children’s hands. They have the nice, meaty texture and thick breading needed to hold up to a hearty plunge in ketchup. They are lightly seasoned to not overwhelm a picky eater. That being said, these may be the “best for kids” but they aren’t only for kids. Even grownups will appreciate that the whole pollock filets flake beautifully and that the coating has a strong crunch. —Jordan Myrick
Credit: Ryan Martin / Instacart
- Ian’s Natural Foods Fish Sticks
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I don’t think I’ve ever had a cornmeal-crusted frozen fish stick before, but after trying these Ian’s Natural Foods Fish Sticks, I’m on board! The cornmeal gave them a unique texture compared to the other fish sticks we tried in our taste tests. It’s almost like the breading is made from a hush puppy. They also had the most pronounced seasoning, featuring hints of salt and garlic. The whole pollock filets taste like fish without being fishy tasting. The breading makes me think these would be great in a po boy with some remoulade. —Jordan Myrick
Credit: Ryan Martin / Target
- Trident Seafoods The Ultimate Fish Stick
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Picture the fish sticks you grew up eating in elementary school. Trident makes the best version of those classic, nostalgic fish sticks. You could get these in a school cafeteria, but it would be a fancy private school. Like, the school Will Smith’s kids attended. These give fun nostalgia without giving damp breading and a mouth full of fishy aftertaste. Both kids and adults could enjoy these Trident Seafoods fish sticks. They call themselves “the ultimate fish stick” and they’re not wrong. These are definitely some of the best fish sticks out there right now. —Jordan Myrick
Credit: Liv Averett / Amazon
- Fremont Wild Caught Breaded Fish Sticks
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Fremont Wild Caught Breaded Fish Sticks from Aldi have that crunchy, oily, craveable taste and texture you get from a piece of fried, battered fish at a restaurant. Plus, they’re one of the few frozen fish sticks made from “minced fish” that still have good texture rather than being like fish mush. If you’re an Aldi shopper, these should be on your list. —Jordan Myrick
Credit: Ryan Martin / Instacart
- Pacific Seafood Gluten Free Panko Breaded Fish Sticks
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The Pacific Seafood Fish Sticks are absolutely massive. They are fish with a capital “F.” The whole pollock filets are thick and juicy. You could definitely eat these with some lemon and tartar sauce, but these would also be great to use in quick and easy fish tacos. They are already battered, don’t need to be thawed, and would be awesome slathered in tangy slaw and chipotle crema. A fun bonus is that these are gluten-free for any celiac frozen fish stick fans out there! The best fish sticks are accessible to everyone, and these are! —Jordan Myrick
Credit: Ryan Martin / Instacart

Best Budget Fish Sticks

Best Fish Sticks for Kids

Best Cornmeal Breaded Fish Sticks

Best Classic Fish Sticks

Best Crunchy Fish Sticks

Best of the Best Fish Sticks
Other frozen fish sticks we taste tested:
Van De Kamp, Fisher boyTrader Joe’s, Kroger, Good Catch, Gorton’s Value Pack
It feels fun and a bit nostalgic, not too deep but still engaging. This kind of content is easy to get into, similar to the experience of Unblocked Games.
Most of these are discontinued / unable to buy
The Trident “The Ultimate Fish Sticks” are the best fish sticks around, in my opinion! Each is a real fillet of fish, not minced like many others. And the breading is the perfect ratio of fish to coating. I’m 50 years old and eat them more than I ever did when I was a kid! Thanks, Costco!
How regional are your starter lists? I notice you all never seem to have wegmans items. People are obsessed with wegmans and i would love to see hype vs quality. Also, on a personal note kirkland frozen pepperoni is the best in the game!
I hadn’t thought about fish sticks for 20 years as well. Outside of that glorious year where we all had that inside joke about Kanye West. Was it just me or were fish sticks like never-ending? Like I could eat SO MANY FISH STICKS. I feel like fish is not something should’ve made poppable.
The beginning of this article starts out with how you haven’t even thought of fish dicks in 20 years and I got to say I’m in the exact same boat I laughed when I read that. Fish sticks isn’t exactly something that crave or have on my mind but after reading that gluten-free one and how you could use them in fish tacos it kind of struck me like oh of course fish sticks would be perfect for fish tacos. I’m totally gonna have to try this and dive into the underworld of that is fish sticks.