The Best Sweet and Sour Sauce We Tasted

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The best sweet and sour sauce isn’t just sweet; it’s sour, too. Listen, I know you probably read that and muttered something like, “Yeah, no shit,” but it bears saying. I haven’t ordered a sweet and sour dish at a Chinese restaurant in ages because I was burned one too many times by flavorless fried chicken nuggets coated in something that too closely resembled pink corn syrup. Predictably, a lot of store bought sweet and sour sauce leaves sourness out of the equation—but the best sweet and sour sauce has plenty of sugar and that craveable mouth-watering tang, too.  

For this in-office taste test, I rounded up all the bottles of sweet and sour sauce we could find at the grocery store (some jugs, too; some people must use a lot of this stuff) and tasted them off of a spoon to most accurately judge their flavor. Buy these sauces if you don’t want to take your chances on crummy takeout sweet and sour ever again.


la choy sweet and sour sauce

Best Nostalgic

La Choy Sweet & Sour Sauce

Okay, I know I just went on and on about how essential sourness is to the best sweet and sour sauce, and I’ll be the first to admit that this La Choy sweet and sour sauce is a little one note. Still, there’s something so comforting about it. It’s delightfully simple—water, sugar, vinegar, and a few added flavor components, like pineapple juice and dried bell peppers. It’s not the best sweet and sour sauce on this list, but it’s perfect for a greasy egg roll right out of the toaster oven when you’re drunk at 2 a.m.

Credit: Merc / Instacart

Rating:

7/10

Sporks

lee kum kee sweet and sour sauce

Best Sweet

Lee Kum Kee Sweet & Sour Sauce

Lee Kum Kee makes a lot of sauces we’ve enjoyed. Their sweet chili sauce is pleasantly funky. Their sriracha is nice and savory. Their sweet and sour sauce is also good, mostly for people who don’t require a ton of tang. Vinegar isn’t even among the ingredients, but it does have acetic acid, which has the same effect and gives it a tangy pop. It’s violently red and will taste great on chicken or pork.

Credit: Merc / Amazon

Rating:

7.5/10

Sporks

best sweet and sour sauce

Best of the Best

Dynasty Sweet & Sour Sauce

While I wholeheartedly endorse the other sauces on this list, Dynasty is the best sweet and sour sauce we tasted by a mile. It has so much more going on! The main components are the same as most sweet and sour sauces—water, sugar, vinegar—but it’s specifically made with rice vinegar, which gives it more depth of flavor. It also has onions, garlic, and ginger in the mix, which many other sauces don’t. The garlic really comes through. The best part, though? It’s genuinely sour. “It’s literally sour,” my colleague Jordan Myrick said when they tasted it. “It’s making me salivate when I eat it.” If that isn’t the sign of a good sweet and sour sauce, I don’t know what is. Buy this; I guarantee you’ll use it all the time. 

Credit: Merc / Walmart

Rating:

10/10

Sporks

Other products we tried: Panda Express Sweet & Sour Sauce, Sun Luck Sweet & Sour Sauce, PF Chang’s Mango Sweet & Sour Sauce, Kikoman Sweet & Sour Sauce, Minor’s Sweet & Sour Sauce

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About the Author

Gwynedd Stuart

Howdy! I’m Gwynedd, Sporked’s managing editor. I live in Los Angeles and have access to the best tacos the U.S. has to offer—but I’m a sucker for a crunchy Old El Paso taco night every now and then. I’ve been at Sporked since 2022 and I’m still searching frozen mozzarella sticks that can hold a candle to restaurant sticks. Why you should trust me: I’ve been a journalist for 20 years (yikes), a consumer of food for 40-plus years, and I’m truly hard pressed to think of foods I don’t like (or that I can’t tolerate at the very least). Oh and one time I cooked my way through Guy Fieri’s cookbook and wrote about the journey through Flavortown. What I buy every week: Trader Joe’s Original Savory Thins. Fat free plain yogurt (usually Fage or Nancy’s). Honeycrisp apples. Sweet cream coffee creamer for my at-home Americanos. A frozen cauliflower crust pizza and some jarred mushrooms to top it with. Old El Paso Stand ‘N Stuff taco shells and Gardein Ground Be’f, even though I think “be’f” is a nightmarish contraction. Favorite ranking: Stouffer’s frozen dinners. I don’t own a microwave (I get my cancers the old fashioned way!), so I love taste testing things that I don’t really buy to eat at home. Least favorite ranking: Soy sauce. Don’t get me wrong, I love soy sauce—but consuming that much sodium in one sitting is probably illegal in some countries. Our frozen enchilada taste test was a close second; the smell of microwaved corn tortillas still haunts me.