Even though there are plenty of Cheetos flavors out there, we were due for a new one, a real one—not one of those seasonal cinnamon-sugar Sweetos, but a real, snackable, savory new Cheetos flavor. And here it is: Buffalo Cheetos have arrived—and they’re crunchy, too, which is the best kind of Cheetos. I snagged a bag from the highest shelf of a nearby grocery store (actually, a very nice, very tall man snagged it for me) to get a taste. Read on to find out if this new Cheetos flavor should stay or go.
We Tried the New Buffalo Cheetos
By Justine Sterling |
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About the Author
Justine Sterling
Justine Sterling is the editor-in-chief of Sporked. She has been writing about food and beverages for well over a decade and is an avid at-home cook and snacker. Don’t worry, she’s not a food snob. Sure, she loves a fresh-shucked oyster. But she also will leap at whatever new product Reese’s releases and loves a Tostitos Hint of Lime, even if there is no actual lime in the ingredients.
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