Best Crackers for Charcuterie Board Greatness

You can get the best meat, the best cheese, the best artisanal dried fruits—but you will never wow guests with the best charcuterie board if you don’t have the best crackers for a charcuterie board.

Sure, you can throw some tried-and-true crackers on a cheese board. We’re talking Triscuits, Ritz, Club—all high achievers on our list of the best crackers in general. But if you really want the best crackers for a charcuterie board, then you need to go above and beyond. And, let’s be honest, if you Googled, “What crackers for charcuterie board?” Then you aren’t looking for the old standbys. You’re looking for something special. We’ve got you covered. 

When considering the best crackers for charcuterie board construction, we thought about three things: structural integrity, flavor, and appearance. We wanted crackers that brought something to the table—they needed to add intrigue with their taste as well as their looks. But they also needed to withstand the weight of a solid chunk of cheddar

Ready to achieve grazing greatness? Here are the best crackers for a charcuterie board.

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best crackers for charcuterie board: Moon Shot

Best Bite-Sized

Moonshot Sourdough Sea Salt

You have to give major points to Moonshot for their climate-friendly company mission. They make these crackers from regeneratively grown heirloom wheat and sunflower oil. They are carbon neutral. The box and plastic bag within the box are made with recycled materials. They’re even looking into compostable packaging. Huge. But they also make one of the best crackers for a charcuterie board. I personally break most crackers in half before topping them with cheese. But these come bite-sized. No breaking required. They’re both buttery and tangy (thank you, sourdough), which, I think, makes them a great base for something ultra-creamy like Brie or Camembert.

Credit: Liv Averett / Target




best crackers for charcuterie board: brewer's crackers everything

Best Herby

Brewer’s Everything Flatbread Crackers

These long crackers bring both visual appeal and some fun flavors to the party. The everything blend of sesame, garlic, poppy seed, rosemary, and thyme sprinkled on top is deliciously balanced—not too overpowering. It makes these a good solo snack but also a nice complement to mild cheese like chevre, but they’d also be good topped with something salty like salami. These are nice. A good balanced blend of spices. A fun addition to a charcuterie board. Something you can snack on alone or put a mild cheese like goat cheese on top. Also good with salami. They’re also one of the best crackers for a charcuterie board that you can feel good about—they’re made with spent grain from breweries, so the company is helping reduce food waste.

Credit: Liv Averett / Brewer’s Foods




best crackers for charcuterie board: carr's

Best Classic

Carr’s Table Water Crackers

These are true classics. They’re the best crackers for a charcuterie board that’s filled with big, bold cheeses and meats. Carr’s Table Water Crackers are blank canvases—circular palettes for meats and cheeses. They have a toasty aroma and a mild flavor. And they’re firm enough to hold up to a cheese (though I wouldn’t use them to scoop), but then they simply crumble in your mouth. They are pure elegance in a cracker.

Credit: Liv Averett / Amazon




best crackers for charcuterie board: raincoast crisps rosemary raisin pecan

Best Sweet

Raincoast Crisps Rosemary Raisin Pecan

Put some Stilton on these crunchy Mobius strips. Put some stanky, ultra creamy French cheese on these nutty toasts. Curl prosciutto onto these just rosemary-flavored-enough crisps. They’ll add a touch of sweetness to the board, but they won’t act like it’s dessert time. What crackers for a charcuterie board will give you all of that?

Credit: Liv Averett / Amazon




best gluten-free crackers for charcuterie board: 34 degrees

Best Gluten-Free

34 Degrees Original Crisps

These are the best gluten-free crackers for a charcuterie board—but even the gluten-tolerant among us will enjoy them. They’re so light and flaky with beautifully scalloped edges. You can’t load them up with too many toppings or get too aggressive with your spreading—but they can hold a slice of cheddar just fine. And, let’s face, they just look great on a board.

Credit: Liv Averett / Amazon




best crackers for charcuterie board: firehook

Best of the Best

Firehook Sea Salt Organic Mediterranean Baked Crackers

I cannot get enough of these crackers’ crunch. They’re so crunchy and they have big chunks of salt that make them even crunchier. They are totally sturdy, so you can smear on that gooey Brie or make a dang mini sandwich on top of them. But they aren’t so dense that you can’t easily snap them into smaller, bite-sized pieces. These are must-haves. They are the best crackers for charcuterie board prowess.

Credit: Liv Averett / Amazon




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About the Author

Justine Sterling

Justine Sterling is the editor-in-chief of Sporked. She has been writing about food and beverages for well over a decade and is an avid at-home cook and snacker. Don’t worry, she’s not a food snob. Sure, she loves a fresh-shucked oyster. But she also will leap at whatever new product Reese’s releases and loves a Tostitos Hint of Lime, even if there is no actual lime in the ingredients.

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