If you’re a Southerner with strong opinions about ice cream, you may have noticed that Blue Bell never appears in our rankings of the best ice cream. Maybe you’ve even yelled at us about it in the comments. We get it. People who love Blue Bell ice cream really love Blue Bell ice cream—and same goes for Dr Pepper. Some people are real freaks for the stuff, like Sporked’s very own Jordan Myrick. While we typically don’t taste Blue Bell products because they aren’t sold in Southern California, when we found out that the Texas-based creamery was releasing a Dr Pepper float ice cream, we knew we needed to try it. So we did what we needed to do (in short, we drafted a polite email) and the good folks at Blue Bell were kind enough to toss a couple of pints on dry ice so we could give their Dr Pepper ice cream a shot. Here’s what we thought.
This Blue Bell Ice Cream Is Just What the Dr (Pepper) Ordered
By Gwynedd Stuart |
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About the Author
Gwynedd Stuart
Gwynedd Stuart, Sporked’s managing editor, is an L.A.-based writer and editor who spends way, way too much time at the grocery store. She’s never met an Old El Paso taco or mozzarella stick she didn’t like.
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