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Jordan Myrick

Jordan is an L.A.-based writer and comedian who believes all food should come with extra sauce. When they're not writing for Sporked, Jordan is at the movies or sharing an order of french fries with their elderly chihuahua.
white cheddar

White Cheddar Is a Construct

By Jordan Myrick | May 12, 2022 | 4 Comments

new oreo flavors

A Plea to Oreo: No More New Flavors

By Jordan Myrick | May 9, 2022 | 7 Comments

chester cheetah is cool

Chester Cheetah Is the Coolest of the Food Mascots

By Jordan Myrick | May 3, 2022 | Leave A Comment

best pepperoncini

Don’t Sleep On Pepperoncini

By Jordan Myrick | April 28, 2022 | 4 Comments

kettle chips are better than regular chips

Why All Chips Should Be Kettle Cooked

By Jordan Myrick | April 26, 2022 | 2 Comments

Get Cozy with the Best Chamomile Teas

By Jordan Myrick | April 25, 2022 | 1 Comment

Oreo Cakesters

Did It Deserve to Be Brought Back: Oreo Cakesters

By Jordan Myrick | April 22, 2022 | 1 Comment

Head-to-Head Snack Off: Little Debbie vs. Hostess

By Jordan Myrick | April 20, 2022 | 8 Comments

fried pickle flavor

What Is Fried Pickle Flavor?? An Investigation

By Jordan Myrick | April 19, 2022 | Leave A Comment

best restaurant sauces in stores

The Best Restaurant Sauces Now Sold in Stores

By Jordan Myrick | April 18, 2022 | 6 Comments

Dinner Meets Dessert with Van Leeuwen’s New Savory Ice Cream

By Jordan Myrick | April 18, 2022 | 2 Comments

I Can’t Believe I Love I Can’t Believe It’s Not Butter

By Jordan Myrick | April 13, 2022 | 2 Comments

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